Flavor Boosters Episode 3: Prawn 🦐 Powder #flavorbooster #prawns #kitchenhacks | patty.plates

We talk about making a delicious prawn roast dish. First, we roast some spices like dried red chillies, coriander, pepper, and fenugreek. Then we blend this with onion, tomato, garlic, ginger, and tamarind to make a paste. We cook this paste with ghee and prawns for 30 minutes, and finish it off with coriander or curry leaves. The prawn roast can be enjoyed with dosa, porotta, or chapati. It's a heavenly dish, so we encourage you to try this recipe and share your feedback.IngredientsPepper corns

PRAWNS GRAVY RECIPE | PRAWN MASALA CURRY | PRAWNS MASALA GRAVY RECIPE | PRAWNS MASALA RECIPE by chef Chef Aman Bisaria Prawns can be made in different ways, from pulao to koliwada style. They are quick to cook and require minimum ingredients to enhance their flavor. The following recipe will help you to make delicious Prawns Masala within 30 minutes – no need for any marinade. With the following basic ingredients, you can make this simple yet scrumptious dish easily at home. Ingredients for maki