BUTTER BRAND TESTING⁠ PART 2!⁠ ⁠ So, were there any significant differences in the final baked cookies using different butter brands??⁠ ⁠ I mean, they’re Browned Butter Chocolate Chip Cookies (...I used this recipe: handletheheat.com/browned-butter-toffee-chocolate-chip-cookies, and swapped out the toffee bits for a combo of dark, semisweet, and milk choc chips). Of course, the cookies are all going to be delish.⁠ ⁠ RESULTS:⁠ ⁠ 🧈 Costco: thickest cookies with a hint more buttery flavor than Cha
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BUTTER BRAND TESTING⁠ PART 2!⁠ ⁠ So, were there any significant differences in the final baked cookies using different butter brands??⁠ ⁠ I mean, they’re Browned Butter Chocolate Chip Cookies (...I used this recipe: handletheheat.com/browned-butter-toffee-chocolate-chip-cookies, and swapped out the toffee bits for a combo of dark, semisweet, and milk choc chips). Of course, the cookies are all going to be delish.⁠ ⁠ RESULTS:⁠ ⁠ 🧈 Costco: thickest cookies with a hint more buttery flavor than Cha
19.5K views11 months ago
FacebookHandle the Heat
Labor Day AND the start of September? Sounds like the perfect excuse to bake something cozy! 🍂 These Pumpkin Muffins are soft, spiced just right, and topped with a brown sugar pecan streusel. Bonus: they're ready in under an hour! https://handletheheat.com/pumpkin-muffins/ | Handle the Heat
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Labor Day AND the start of September? Sounds like the perfect excuse to bake something cozy! 🍂 These Pumpkin Muffins are soft, spiced just right, and topped with a brown sugar pecan streusel. Bonus: they're ready in under an hour! https://handletheheat.com/pumpkin-muffins/ | Handle the Heat
3.8K viewsSep 1, 2025
FacebookHandle the Heat
Homemade Toffee Bits! All you need is 3 ingredients and 30 minutes to take your baked goods to such an insanely delicious level. You’ll need: - 1 stick (113g) unsalted American-style butter - 1 cup (200g) light brown sugar - 1 teaspoon fine salt Begin melting the butter over medium heat. Add the sugar and salt and whisk vigorously and continuously for one minute. Cook, stirring constantly, until the mixture reaches 295-300F and looks like melted peanut butter. This will take about 10 minutes. Ca
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Homemade Toffee Bits! All you need is 3 ingredients and 30 minutes to take your baked goods to such an insanely delicious level. You’ll need: - 1 stick (113g) unsalted American-style butter - 1 cup (200g) light brown sugar - 1 teaspoon fine salt Begin melting the butter over medium heat. Add the sugar and salt and whisk vigorously and continuously for one minute. Cook, stirring constantly, until the mixture reaches 295-300F and looks like melted peanut butter. This will take about 10 minutes. Ca
485.9K viewsMay 12, 2025
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Take your baked goods to an insanely delicious level in 15 minutes with these 3-ingredient homemade toffee bits. You’ll need: 💛 1 stick (113g) unsalted American-style butter ❤️ 1 cup (200g) light brown sugar 🧡 1 teaspoon fine sea salt Begin melting the butter over medium heat. Add the sugar and salt, and whisk vigorously and continuously for one minute. Cook, stirring constantly, until the mixture reaches 295-300°F and looks like melted peanut butter. This will take about 10 minutes. Carefully
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Take your baked goods to an insanely delicious level in 15 minutes with these 3-ingredient homemade toffee bits. You’ll need: 💛 1 stick (113g) unsalted American-style butter ❤️ 1 cup (200g) light brown sugar 🧡 1 teaspoon fine sea salt Begin melting the butter over medium heat. Add the sugar and salt, and whisk vigorously and continuously for one minute. Cook, stirring constantly, until the mixture reaches 295-300°F and looks like melted peanut butter. This will take about 10 minutes. Carefully
3K views10 months ago
FacebookHandle the Heat
Take your baked goods to an insanely delicious level in 15 minutes with these 3-ingredient homemade toffee bits. You’ll need: 🩷 1 stick (113g) unsalted American-style butter ❤️ 1 cup (200g) light brown sugar 🧡 1 teaspoon fine sea salt Begin melting the butter over medium heat. Add the sugar and salt, and whisk vigorously and continuously for one minute. Cook, stirring constantly, until the mixture reaches 295-300°F and looks like melted peanut butter. This will take about 10 minutes. Carefully
0:33
Take your baked goods to an insanely delicious level in 15 minutes with these 3-ingredient homemade toffee bits. You’ll need: 🩷 1 stick (113g) unsalted American-style butter ❤️ 1 cup (200g) light brown sugar 🧡 1 teaspoon fine sea salt Begin melting the butter over medium heat. Add the sugar and salt, and whisk vigorously and continuously for one minute. Cook, stirring constantly, until the mixture reaches 295-300°F and looks like melted peanut butter. This will take about 10 minutes. Carefully
334.4K viewsSep 24, 2025
FacebookHandle the Heat
When you brown butter, you toast and caramelize the milk solids within the butter, creating a rich, nutty flavor.⁠ ⁠ While you might be tempted to replace regular butter in a recipe with brown butter, you probably shouldn’t (unless you make alterations). Because American-style butter contains about 20% water content, simply using browned butter in place of melted butter in a recipe will alter the moisture content of the recipe. ⁠ ⁠ If you’re a beginner, I recommend using browned butter in a reci
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When you brown butter, you toast and caramelize the milk solids within the butter, creating a rich, nutty flavor.⁠ ⁠ While you might be tempted to replace regular butter in a recipe with brown butter, you probably shouldn’t (unless you make alterations). Because American-style butter contains about 20% water content, simply using browned butter in place of melted butter in a recipe will alter the moisture content of the recipe. ⁠ ⁠ If you’re a beginner, I recommend using browned butter in a reci
3.2K views9 months ago
FacebookHandle the Heat
So ooey, gooey, soft, and pillowy, these rolls are a dupe for the Pillsbury texture but with such better flavor (…two whole tablespoons of cinnamon)! Best part? You can prep the dough the night before and bake it on Christmas morning. Want the recipe? | Handle the Heat
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So ooey, gooey, soft, and pillowy, these rolls are a dupe for the Pillsbury texture but with such better flavor (…two whole tablespoons of cinnamon)! Best part? You can prep the dough the night before and bake it on Christmas morning. Want the recipe? | Handle the Heat
4.4K views10 months ago
FacebookHandle the Heat
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The fastest and easiest way to achieve perfectly round and thick cookies. 🍪 | Handle the Heat
5.2K views9 months ago
FacebookHandle the Heat
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Comment FLOURLESS and I’ll send you the recipe! Joe calls this a “hall of fame” dessert. He requests it each year for his birthday! It’s like a delightful combination between a brownie, truffle, cake, and mousse. So. Good! | Handle the Heat
3.1K views8 months ago
FacebookHandle the Heat
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Here’s a little behind-the-scenes look at allllllllll the hard work that went into developing our Christmas Funfetti Sheet Cake recipe. RECIPE: handletheheat.com/christmas-funfetti-sheet-cake/ | Handle the Heat
652 views9 months ago
FacebookHandle the Heat
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Watch closely: This is how pros handle the heat. 👀 #shorts
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