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VIRAL DOT CAKE 🍰RECIPE 👇🏻 Cake: * 12 tbsp flour * 12 tbsp sugar * 12 tbsp milk * 12 tbsp vegetable oil * 3 eggs * A pinch of salt * A pinch of vanilla powder or 10 g vanilla sugar * 1 tsp baking powder (6 g) * 1 packet of sprinkles. Instructions: 1. Preheat the oven to 180°C (350°F). 2. Mix the eggs, sugar, milk, and vegetable oil until smooth. 3. Add the flour, baking powder, salt, and vanilla. Mix until just combined. 4. Gently fold in the sprinkles. 5. Pour the batter into a prepared bakin
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Cookies and Cream Cake 🍰 This 9×13-inch sheet cake is easier than a layer cake and perfect for feeding a crowd. The sturdy whipped cream frosting comes together quickly, and your mixer does most of the work. Honestly, the hardest part is not eating all the chopped Oreo cookies before they make it into the cake. Find the full recipe plus all my tips and tricks at sallysbakingaddiction.com. Whipped Cream Frosting -6 ounces (170g) full-fat brick cream cheese, softened to room temperature -3/4 cup
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