Golden brown butter, caramelized mushrooms, nutty farro, and roasted Koginut squash — THIS is fall.🍁 This Maple Roasted Squash with Brown Butter Mushroom Farro is cozy, herby, and full of flavor. Perfect for any fall or holiday table. 🫶🏻What is Koginut Squash you may ask? Well, if you haven’t tried it, it’s a cross between butternut and kabocha — velvety, slightly sweet, and unbelievably creamy when roasted. Seriously DELICIOUS! 🤎Make sure to Follow and Comment “RECIPE” to have this recipe s
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Golden brown butter, caramelized mushrooms, nutty farro, and roasted Koginut squash — THIS is fall.🍁 This Maple Roasted Squash with Brown Butter Mushroom Farro is cozy, herby, and full of flavor. Perfect for any fall or holiday table. 🫶🏻What is Koginut Squash you may ask? Well, if you haven’t tried it, it’s a cross between butternut and kabocha — velvety, slightly sweet, and unbelievably creamy when roasted. Seriously DELICIOUS! 🤎Make sure to Follow and Comment “RECIPE” to have this recipe s
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