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0:43
Homemade Marshmallows Ingredients 2 tablespoons gelatin 250 grams sugar 2 tablespoons honey 1/4 cup cold water (for blooming) 1/4 cup water 1 teaspoon vanilla essence 1/2 cup cornflour (for dusting) Food colouring (optional) ⸻ Method Add the gelatin to 1/4 cup cold water and let it bloom for about 10 minutes. In a saucepan, add 1/4 cup water along with the bloomed gelatin. Heat gently and stir until the gelatin is fully dissolved. Add the sugar and cook on medium heat, stirring until the sugar c
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6 months ago
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jazees_recipes
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