Delicious meals for one, without the mountain of leftovers.

Our most anticipated cookbooks of the season include new releases from Martin Sorge, Alex Snodgrass, Caroline Chambers and ...

Before becoming one of the Middle East’s most acclaimed cooks and food writers, Anissa Helou had no intention of either path.

In his new book, Outback Steakhouse co-founder and former Palm Beach resident Tim Gannon reflects on the early days of ...

A longtime World of Warcraft player and professional chef takes a culinary tour through the game's major cities, cooking a ...

These are the plant-based favorites a top chef swears by.

We all know Amazon Prime Day is a great time to invest in new kitchen appliances or spring for that Dutch oven you’ve been eyeing. But did you know it’s also the best time to buy cookbooks? We’ve been ...

In need of a good read? Or just want to keep up with the books everyone's talking about? NPR's Book of the Day gives you today's very best writing in a snackable, skimmable, pocket-sized podcast.

There's a new 'Witch Hat Atelier' story collection to tide you over until the anime's second season. Mara Wilson narrates Chuck Tingle's latest, plus nine other exciting new audiobooks. Guillermo del ...

Anne Britting Oleson is the author of The Aventurine Morrow series. She joined WABI to discuss the fourth book in the series “Aventurine at Sea.” Award-nominated Maine author Gillian French returns ...

The third cookbook from Asma Khan — chef and owner of London restaurant Darjeeling Express — is split into six sections, one for each of the Bengali seasons: the familiar four, plus monsoon and dry ...

From terrifying night stalkers to dangerously alluring creatures of the dark, there's a bloodsucker for every reader in these vampire books Our editors and experts handpick every product we feature.