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GOLDEN VALLEY, Minn. — Minnesota-based chef Emily Maxson has released her second cookbook, "Real Food. Every Day.," featuring 134 recipes that emphasize fiber-rich, plant-based foods designed to ...

Cemeteries are often places for quiet reflection, but they might also be a place where you find your next favorite dish. A librarian from LA is making cemetery specialties. We first brought you this ...

For many in the Lowcountry, you’re not a real Charleston chef unless your culinary library includes the cookbook “Charleston Receipts.” The sturdy little book with the cardboard cover has sold just ...

So, you’re looking to get a handle on Ubuntu and Python, huh? It’s a pretty solid combo for anyone wanting to do some serious coding. Whether you’re just starting out or you’ve been around the block a ...

What is this book about? Python Feature Engineering Cookbook, Third Edition, walks you through tools and methods to craft powerful features from tabular, transactional, and time-series data for robust ...

Danny Freeman is well known on social media for his homemade pastas and mouthwatering cooking videos, and now, the lawyer turned culinary creator is out with his second cookbook. Freeman, also known ...

Learning Python often begins with a simple yet powerful exercise: printing “Hello, World!” to the screen. This one-liner doesn’t just display text—it’s your first step toward mastering Python ...