Snacks are increasingly replacing meals as eating patterns shift. Hartman Group data presented at FoodNavigator's Healthy ...
Consumers are redefining value in food and beverage, prioritizing sensory experience, authenticity and personal relevance ...
Food manufacturers and retailers have delayed passing on tariff costs, but analysts warn a 12–18 month lag means higher ...
From cookie dough and cold brew to functional chocolate and mission-driven coffee, Startup CPG’s Founders & Funders event ...
Explore 2026 diet trends and what’s driving healthy eating in the US. Discover which foods are in, which are out, and how CPG ...
New International Food Information Council survey data shows shifting weight goals, rising protein demand and growing ...
The 2025–2030 Dietary Guidelines for Americans spotlight an inverted food pyramid, effectively sidelining MyPlate and ...
SPINS 2026 report finds younger consumers combining technology, wearable data and functional foods to create personalized ...
A University of Oxford study published in The BMJ finds users of GLP-1 drugs like Ozempic regain weight and reverse heart ...
Fiber is resurging in snacks as interest in gut health, GLP-1 use and clean-label demand grow, pushing brands to rethink ...
Street food is driving the next wave of CPG innovation as brands like PepsiCo, Del Monte, Mars and Unilever turn globally ...
Food brands rethink sugar and sweeteners as consumer skepticism grows, reformulating with alternative sugars, fiber and ...
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