Standing at the foot of an 800-year-old temple in Kyoto, Japan, I did not expect to meet someone from London, Ontario—let ...

From high-end sushi to quick-slurped noodles, Tokyo lives up to its rep as a culinary powerhouse. In areas like Shibuya and Shinjuku, the city delivers the crowds and neon travele ...

Forbes contributors publish independent expert analyses and insights. Judy Koutsky covers adventure, luxury, wellness and family travel. Japan is a country that seamlessly blends the old with the new, ...

The best time to visit Tokyo is between March and April and September and November. Autumn ushers in colorful foliage and ...

Tokyo’s new Machi Mobi service lets travellers explore Yaesu and Nihonbashi on a 90-minute guided tour by RODEM electric ...

Visiting Tokyo for the first time can feel like stepping into the future and the past at once. This vast, ever-shifting metropolis is all about contrasts: centuries-old shrines tucked beside glass ...

While the upscale neighborhood may be known for its many boutiques, its restaurant, cultural and high-end hotel scenes are worth exploring, too. Everyone has a reason to visit Tokyo. If that reason ...

A konbini egg sandwich at 3 a.m. shouldn't qualify as a formative culinary experience, but in Tokyo, it does. The 7-Eleven version costs about $2, arrives in packaging engineered to keep the bread ...

Tokyo is filled with unforgettable experiences — after all, it's the most popular city in Japan, which the World Economic Forum named the No. 3 best country for tourism in the world. In a city filled ...

I thought my husband was crazy when he suggested we rent a car for our honeymoon in Japan. I had flashbacks of my friend, a London transplant, forgetting which side of the road to stay on mid-drive ...