An old-school dessert gets a fresh and fruity upgrade in this pound cake, which comes infused with blueberries and lemon zest ...

Oh, this is the ultimate pound cake for the strawberry everything lover. It's worth the few extra preparation steps. The cake is moist, dense, and full of fresh strawberry flavor. Each bite has a ...

Add Yahoo as a preferred source to see more of our stories on Google. Like many beloved American desserts, pound cake originated in England, though the French have long had their own version, known as ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

Baking addict Sally McKenney Quinn is the author of the popular blog and cookbook Sally’s Baking Addiction as well as PEOPLE.com‘s newest blogger. Check back each month for her latest easy-to-follow ...

Pumpkin in the morning, pumpkin in the evening, pumpkin at suppertime. Yup, that’s the tune we’re singing as we round the final corner of summer into fall. Call it basic if you want, but there’s ...

As someone who bakes a lot for work, I like to lean into low-lift, high-reward recipes when I bake for pleasure. Bonus points if it’s as stunning as it is easy to make. This classic sour cream pound ...

In Saving Southern Recipes, Southern Kitchen’s Kate Williams explores the deep heritage of Southern cooking through the lens of passed-down, old family recipes. I can't even keep track of the number ...