(CNN) — Ripping the plastic wrap from the meat or prepackaged fruit and veggies you purchased at the grocery store may contaminate your food with micro- and nanoplastics, according to new research.

A discovery thousands of times smaller than a human hair could completely redefine how restaurants serve their food. But it might also usher in one of the biggest controversies in food safety the ...

Simply using your food packaging in the manner it's supposed to be used is enough to contaminate your comestibles with a sprinkling of microplastics. A painstaking review of 103 scientific studies on ...

New research analyzes 103 scientific studies related to microplastics and nanoplastics (MNPs) from food packaging and other food contact articles (FCAs). The normal and intended use of FCAs is a ...

ESD (electrostatic discharge) protection components have become increasingly crucial peripheral chips for handset and metaverse devices, spurring great demand for micro-packaging technology, according ...