While most of us have heard about the "Freshman 15" — the stereotypical first-year weight gain among college students — a growing share of young adults are experiencing quite the opposite. Some 10% to ...
In a recent study published in The Lancet Child & Adolescent Health Journal, researchers examined the incidence rates of eating disorders and self-harm two years after the coronavirus disease 2019 ...
Eating disorders are among the deadliest and fastest-growing mental health conditions, yet they remain largely misunderstood. Popular portrayals reduce these illnesses to superficial stereotypes, ...
Treating anorexia nervosa, bulimia nervosa, binge eating, and more food disorders. Anorexia nervosa, bulimia nervosa, binge eating and avoidant restrictive food disorder (ARFID) have physical and ...
As a collaborating partner of the National Eating Disorders Association (NEDA), Newport joins organizations nationwide in raising awareness, reducing stigma, and promoting early intervention. Eating ...
A small pilot study from the Center for Psychedelic Research at Imperial College London indicates that psilocybin—the active ...
With over 30% of eating disorder patients utilizing GLP-1 medications, experts urge primary care clinicians to screen for ...
Researchers have identified many different causes for eating disorders, ranging from genetic risk factors to the culture a person grows up in. However, no single factor causes all eating disorders.
There’s a big discrepancy between being a “picky eater” and having an eating disorder. Here’s the difference, and how paralyzing it can be. We all have our tastes and preferences when it comes to food ...
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