Luckily, in exploring ways to use up my bounty, I discovered what I think is the best way to cook zucchini. This method turns ...

It only requires a few ingredients and is totally customizable.

If you’re looking for a way to enjoy zucchini this season, reach for this collection of our most popular recipes starring ...

‘Quick, light and so satisfying’ – this is a perfect midweek dish.

Cinnamon, nutmeg and lemon zest give it an inimitable perfume. By Melissa Clark Good morning! Today we have for you: An olive oil zucchini loaf that’s not too sweet Pasta primavera loaded with lemon ...

What we choose to put into our bodies builds us and fuels us. Every crunch and every crumb is either fighting disease or feeding it. Little could demonstrate this more clearly than Dr Alan Desmond’s ...

Bursting with seasonal colour and flavour, this Courgette and Potato Salad from Bord Bia layers charred courgettes and baby potatoes with crisp green beans, peppery rocket and fresh mint. Tossed in a ...

Raw, grilled, baked, fried, or pureed, summer squash is one of the season's most versatile ingredients. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in ...

Savor the simplicity of spaghetti aglio olio with zucchini, where garlic-infused olive oil and vibrant chiles elevate summer ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...