This velvety smooth pastry cream is very easy to make. The pastry cream comes together in only 15 minutes, and the hardest ...

Add Yahoo as a preferred source to see more of our stories on Google. I worked as a pastry cook, but I grew up cooking and baking alongside my Southern mom. Her family's easy biscuit recipe calls for ...

There’s a cliché in the restaurant industry that line cooks are afraid of pastry. They’ll complain it’s too precise, requires too much measurement. Add to that the fact that most culinary schools silo ...

RECENTLY, A WELL-MEANING person recommended Sharon Brenner’s “A Pie Project”—a digital cookbook devoted solely to Greek pies—specifically, the part where I could learn how to make phyllo dough from ...

Of course, we love pie, and there's always room for double-crust apple or classic pumpkin on our table, but there's also plenty of room for something a little more unexpected. Now might be the perfect ...

So you've decided to host an Oscars party this year, but you aren't sure what to serve. Because obviously you want something extra fancy, something that will allow you to shine nearly as brightly as ...

New students in Nicole Plue's pastry classes at the San Francisco Cooking School - a program open to the public as well as to aspiring professionals - might not realize they've hit the dessert jackpot ...