You don’t need an expensive new piece of equipment, or an obscure ingredient you have to hunt for. You just need a fresh way of preparing an old favorite. In "One Way," we’ll revisit classic ...

Some Thanksgivukkah mashups we’re really struggling with (turkey stuffed sufganiyot? We’ll pass). But a chocolate gelt filled pumpkin cake? Yes, please. This recipe (below) and pictures come courtesy ...

Want the Best Chocolate Pumpkin Roll Recipe Ever? One bite of this moist chocolate pumpkin cake and you will have a new favorite fall dessert. The light marshmallow cream frosting and rich chocolate ...

Like bananas, pumpkins lend a moist texture and tender crumb to baked goods without adding fat. While most pumpkin cakes are finished with a cream cheese- or lemon-based frosting, this one uses a sour ...

Plan the dessert menu in advance, to be certain you have a variety of choices to suit all palates. Most sheet cake recipes can be easily halved and baked in a 9 x 9 inch pan for a smaller portion ...

Angie Dudley, a.k.a Bakerella is the author of the New York Times Best Selling book, Cake Pops and creator of Bakerella.com. Visit PEOPLE.com on Fridays for her dish on desserts. It’s that time of the ...